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  • Writer's pictureFood Depot Supermarkets

Cheesy Loaded Potatoes

You definitely want to add this to your Big Game Day spread.


2 Tablespoons oil

2 Tablespoons Johnny’s Seasoning Salt or any kind of seasoning salt

1/2 cup bacon cooked and crumbled

1/4 cup sour cream

2 teaspoons chives or italian seasoning to taste


Scrub potatoes well, slice into wedges and place in a large plastic bag or in a large bowl.

Add a little oil and toss to coat then transfer to a foil-lined baking sheet with the skin side down.

Sprinkle potatoes generously with seasoning salt. Bake at 400 degrees for 30-35 minutes (or until cooked through and golden brown). Do not stir while cooking.

Sprinkle on cheese and crumbled bacon and bake for 2 more minutes, just long enough for the cheese to melt.

Drizzle sour cream over the top and sprinkle with chives or italian seasoning.

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