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  • Writer's pictureFood Depot Supermarkets

Mexican Hot Chocolate

A warm cup of delicious chocolate, perfect for a snowy day!


2 cups milk (I used 2%)

2 tablespoons granulated sugar

1/2 teaspoon ground cinnamon

1/4 teaspoon vanilla extract

1/8 teaspoon chili powder

1/8 teaspoon ground cayenne (optional – you can omit this if you don’t want it too spicy)

Optional: marshmallows, chocolate shavings, cinnamon stick for stirring


In a medium saucepan over medium-high heat, add milk, cocoa powder, sugar, cinnamon, vanilla extract, chili powder, cayenne pepper (if desired). 

Mix together with a whisk, add the bittersweet chocolate and heat until the chocolate has completely melted and the mixture is hot, but not boiling.

Divide hot chocolate into 2 mugs and serve with marshmallows, chocolate shavings and a cinnamon stick.

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